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Traditional Romanian Ardei Umpluți: Meat-Stuffed Peppers in Tomato Sauce
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Traditional Romanian Ardei Umpluți: Meat-Stuffed Peppers in Tomato Sauce from A Cooking Book: Make Romanian ardei umpluți: pale sweet peppers filled with pork, beef, and rice, gently simmered in smooth tomato sauce. Includes illustrated recipe art, clear ingredients, cooking steps, and home-cooking tips.
