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Aromatic Greek Rice
Step 1 of 7
Greece
35 minutes
Serves 4
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Aromatic Greek Rice
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In a large saucepan, heat the olive oil over medium heat. Add the chopped onion and sauté until translucent, about 5 minutes.
Ingredients quick view
2 cups basmati rice
4 cups vegetable broth
1 medium onion, finely chopped
2 cloves garlic, minced
1 teaspoon dried oregano
1 teaspoon dried thyme
1/2 teaspoon cinnamon
1 bay leaf
Salt to taste
Pepper to taste
2 tablespoons olive oil
Tips quick view
For extra flavor, let the rice sit covered for a bit longer after cooking.
Adjust the herbs according to your taste preferences for a personalized touch.
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