Exit
Bruschetta Al Pomodoro
Step 1 of 8
Italy
17 minutes
Serves 4
Cook mode
Bruschetta Al Pomodoro
One clear instruction at a time, with the full ingredient list and tips nearby.
Step map
Step 1 of 8
Stay focused. Keep the screen awake while cooking.
Preheat your oven to 400°F (200°C).
Ingredients quick view
1 French baguette
4 ripe tomatoes, diced
2 cloves garlic, minced
1/4 cup fresh basil, chopped
2 tablespoons extra virgin olive oil
1 tablespoon balsamic vinegar
Salt to taste
Pepper to taste
1/4 cup green onions, chopped
1 tablespoon lemon juice
Fresh parsley for garnish
Tips quick view
Use ripe, in-season tomatoes for the best flavor.
Drizzle with additional olive oil just before serving for richness.
Cook Mode keeps the recipe readable while you work. Use your own kitchen timer for time-sensitive steps.