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Bulgogi Lettuce Bowls
Step 1 of 5
Korea
35 minutes
Serves 4

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Bulgogi Lettuce Bowls
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Step 1 of 5
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Blend soy sauce, grated pear, garlic, sesame oil, and a little sugar.
Ingredients quick view
Thinly sliced beef
Soy sauce
Pear or apple
Garlic
Sesame oil
Brown sugar
Cooked rice
Butter lettuce
Cucumber
Gochujang
Tips quick view
Freeze the beef for 15 minutes before slicing to make thin cuts easier.
Cook in batches so the meat sears instead of steaming.
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