Chicken Tinga Tostadas

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Cook onion and garlic in oil with a pinch of salt until soft.

Ingredients quick view

Cooked shredded chicken

Tostada shells

Crushed tomatoes

Chipotle peppers in adobo

Onion

Garlic

Chicken broth

Romaine lettuce

Crema

Avocado

Neutral oil

Salt

Start with one chipotle pepper, then add more if you want extra smoke and heat.

Warm tostada shells briefly so they taste freshly crisp.

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