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Churros con Chocolate
Step 1 of 8
Spain
30 minutes
Serves 4

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Churros con Chocolate
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Step 1 of 8
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In a medium saucepan, combine the water, 2 tablespoons of sugar, salt, and 2 tablespoons of vegetable oil. Bring this mixture to a boil over medium heat.
Ingredients quick view
1 cup water
2 tablespoons sugar
1/2 teaspoon salt
2 tablespoons vegetable oil
1 cup all-purpose flour
3 cups vegetable oil (for frying)
1/2 cup sugar (for coating)
4 ounces dark chocolate
1/2 cup whole milk
Tips quick view
Make sure the oil temperature is right to achieve that perfect crispy texture.
Don't overcrowd the pot when frying, as this can lower the oil temperature. Fry in batches if needed.
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