Crepes

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In a mixing bowl, combine the all-purpose flour, sugar, and salt.

Ingredients quick view

1 cup all-purpose flour

2 large eggs

2 cups milk

2 tablespoons melted butter

1 tablespoon sugar

1/4 teaspoon salt

For sweeter crepes, add more sugar to the batter.

Try filling crepes with fresh strawberries, bananas, or Nutella for dessert!

To keep your crepes warm, you can place them in a low-temperature oven while you cook the rest.

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