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Egyptian Sambusak with Spiced Meat

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Egyptian Sambusak with Spiced Meat from A Cooking Book: Egyptian sambusak are crisp Ramadan pastries folded around a dry, warmly spiced minced-meat filling and fried until golden. Includes illustrated recipe art, clear ingredients, cooking steps, and home-cooking tips.

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Egyptian Sambusak with Spiced Meat illustrated recipe card

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