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Traditional Gundel Palacsinta: Walnut-and-Rum Crêpes with Dark Chocolate Sauce
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Traditional Gundel Palacsinta: Walnut-and-Rum Crêpes with Dark Chocolate Sauce from A Cooking Book: Authentic Gundel palacsinta with cooked walnut-rum-raisin-citrus filling, quarter-folded crêpes and hot dark chocolate-rum sauce. Includes illustrated recipe art, clear ingredients, cooking steps, and home-cooking tips.
