Hawawshi

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In a large bowl, mix the ground beef, finely chopped onion, minced garlic, and chopped green bell pepper.

Ingredients quick view

500g ground beef

4 pita breads

1 medium onion, finely chopped

2 cloves garlic, minced

1 green bell pepper, finely chopped

1 tsp ground cumin

1 tsp paprika

1/2 tsp ground chili

Salt to taste

Pepper to taste

2 tbsp olive oil

Fresh parsley, chopped (for garnish)

For added flavor, let the meat mixture sit for 30 minutes before stuffing the pitas.

You can adjust the spice level by adding more or less chili based on your preference.

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