Southern Buttermilk Hushpuppies

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Heat frying oil to 350°F/175°C.

Ingredients quick view

1 1/2 cups cornmeal

1/2 cup all-purpose flour

2 teaspoons baking powder

1/2 teaspoon baking soda

1 teaspoon salt

1/2 cup finely minced onion

1 large egg

1 cup buttermilk

Oil for frying

Keep the hushpuppies small for a crispier texture.

Ensure the oil is hot enough before frying to prevent soggy hushpuppies.

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