Kao Niew Mamuang

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Rinse the glutinous rice under cold water until the water runs clear, then soak it in water for at least 4 hours or overnight.

Ingredients quick view

1 cup glutinous rice

1 1/2 cups coconut milk

1/2 cup sugar

1/4 teaspoon salt

2 ripe mangoes

1 tablespoon sesame seeds (optional)

Using ripe, sweet mangoes enhances the dessert's flavor; look for ones that yield slightly to gentle pressure.

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