Lemang

One clear instruction at a time, with the full ingredient list and tips nearby.

Step map

Step 1 of 5

Stay focused. Keep the screen awake while cooking.

Roll softened banana leaves into liners and insert them inside the bamboo tubes, leaving leaf above the rim.

Ingredients quick view

2 cups glutinous rice, soaked 4 hours and drained

2 cups coconut milk

1 teaspoon salt

2 young bamboo tubes, cleaned

Banana leaves, softened over a flame

Keep the bamboo beside the fire rather than in direct flames, and rotate it often.

Prepare defining aromatics and garnishes before cooking so the final dish keeps its intended balance.

Cook Mode keeps the recipe readable while you work. Use your own kitchen timer for time-sensitive steps.