Exit
Nasi Lemak
Step 1 of 7
Malaysia
35 minutes
Serves 2

Cook mode
Nasi Lemak
One clear instruction at a time, with the full ingredient list and tips nearby.
Step map
Step 1 of 7
Stay focused. Keep the screen awake while cooking.
Rinse the jasmine rice under cold water until the water runs clear. Drain well.
Ingredients quick view
1 cup jasmine rice
1 cup coconut milk
1 cup water
1 pandan leaf (knotted)
1 tsp salt
2 hard-boiled eggs, halved
1 cucumber, sliced
1/2 cup roasted peanuts
1/2 cup sambal (spicy chili paste)
1 cup fried anchovies (ikan bilis)
Tips quick view
Make sure to rinse the rice thoroughly to remove excess starch for fluffy results.
You can find sambal at Asian grocery stores or make your own if desired.
Cook Mode keeps the recipe readable while you work. Use your own kitchen timer for time-sensitive steps.