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Natto Rice
Step 1 of 6
Japan
20 minutes
Serves 2

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Natto Rice
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Step 1 of 6
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Begin by preparing 1 cup of steamed white rice according to package instructions until it's fluffy and warm.
Ingredients quick view
1 cup of steamed white rice
1 package of natto (usually contains two small packs)
1 tablespoon of soy sauce
1 green onion (finely chopped)
1 teaspoon of mustard (optional)
1 teaspoon of sesame seeds (optional)
Tips quick view
For best flavor, use freshly made rice that is still warm.
Experiment with different ratios of soy sauce to natto to find your preferred taste.
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