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Oven-baked Potatoes with Feta
Step 1 of 8
Greece
45 minutes
Serves 4

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Oven-baked Potatoes with Feta
One clear instruction at a time, with the full ingredient list and tips nearby.
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Step 1 of 8
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Preheat your oven to 400°F (200°C).
Ingredients quick view
4 medium potatoes
1 cup feta cheese, crumbled
3 tablespoons olive oil
1 teaspoon dried oregano
1 teaspoon garlic powder
Salt
Pepper
Tips quick view
Use waxy potatoes for a creamier texture.
Feel free to adjust the amount of feta to your taste.
For added flavor, try infusing the olive oil with herbs beforehand.
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