Exit
Pao de Queijo
Step 1 of 5
Brazil
42 minutes
Serves 18
Cook mode
Pao de Queijo
One clear instruction at a time, with the full ingredient list and tips nearby.
Step map
Step 1 of 5
Stay focused. Keep the screen awake while cooking.
Heat milk, oil, and salt until steaming.
Ingredients quick view
Tapioca starch
Milk
Vegetable oil
Eggs
Parmesan
Mozzarella
Salt
Tips quick view
Use a small scoop for evenly sized rolls.
The dough should be sticky; lightly oil your hands if shaping by hand.
Cook Mode keeps the recipe readable while you work. Use your own kitchen timer for time-sensitive steps.