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Indonesian Roti Bakar

Step 1 of 4

Indonesia
20 minutes
Serves 4
Full recipe
Indonesian Roti Bakar illustrated cooking image

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Indonesian Roti Bakar

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Step 1 of 4

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Spread the outer sides of the bread lightly with margarine.

Ingredients quick view

8 thick slices soft white bread
3 tablespoons margarine or butter, softened
1/3 cup chocolate sprinkles
1/2 cup grated mild cheddar cheese
3 tablespoons sweetened condensed milk

Tips quick view

Use low to medium heat so the thick bread browns without burning.

Indonesian-style chocolate sprinkles hold their shape better than finely shaved chocolate.

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