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Czech Pub-Style Smažený Sýr: Breaded Fried Edam Cheese Served with Tartar Sauce and Fries
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Czechia
30 minutes
Serves 4
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Czech Pub-Style Smažený Sýr: Breaded Fried Edam Cheese Served with Tartar Sauce and Fries
One clear instruction at a time, with the full ingredient list and tips nearby.
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Pat the cheese dry and chill it well. Set out flour, eggs beaten with milk, and breadcrumbs in separate dishes.
Ingredients quick view
4 slices Edam or Gouda, each about 1 cm thick
1/2 cup all-purpose flour
2 large eggs
2 tbsp milk
1 1/2 cups fine breadcrumbs
Neutral oil, for shallow frying
Salt
4 portions fries or boiled potatoes
1 cup Czech-style tartar sauce
Tips quick view
Press the coating carefully over the corners and edges.
Boiled potatoes are an especially traditional accompaniment; fries are common in pubs.
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