Exit
Sopes
Step 1 of 10
Mexico
40 minutes
Serves 4

Cook mode
Sopes
One clear instruction at a time, with the full ingredient list and tips nearby.
Step map
Step 1 of 10
Stay focused. Keep the screen awake while cooking.
In a mixing bowl, combine the masa harina, water, and salt until a soft dough forms.
Ingredients quick view
2 cups masa harina
3/4 cup water
1/2 teaspoon salt
1 cup refried beans
1 cup cooked ground beef
1 cup crumbled queso fresco
1/2 cup chopped lettuce
1/4 cup diced tomato
1/4 teaspoon black pepper
Tips quick view
For added flavor, you can sauté your ground beef with onions and garlic prior to adding it to the sopes.
Ensure the masa dough is moist but not sticky for best results in shaping the sopes.
Cook Mode keeps the recipe readable while you work. Use your own kitchen timer for time-sensitive steps.