Teh Tarik

One clear instruction at a time, with the full ingredient list and tips nearby.

Step map

Step 1 of 5

Stay focused. Keep the screen awake while cooking.

Steep the black tea in boiling water for 5 minutes, then strain into a heatproof pitcher.

Ingredients quick view

4 tablespoons strong black tea dust or loose black tea

3 cups boiling water

1/3 cup sweetened condensed milk

1/3 cup evaporated milk

Begin pulling over a sink with the pitchers close together, then gradually increase the height.

Prepare defining aromatics and garnishes before cooking so the final dish keeps its intended balance.

Cook Mode keeps the recipe readable while you work. Use your own kitchen timer for time-sensitive steps.