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Tzatziki Chicken Bowls
Step 1 of 5
Greece
45 minutes
Serves 4

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Tzatziki Chicken Bowls
One clear instruction at a time, with the full ingredient list and tips nearby.
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Step 1 of 5
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Start by marinating the chicken. In a bowl, combine the olive oil, garlic powder, dried oregano, salt, and pepper. Add the chicken breasts and coat well. Let it sit for at least 30 minutes.
Ingredients quick view
1 lb boneless, skinless chicken breast
1 teaspoon garlic powder
1 teaspoon dried oregano
1 tablespoon olive oil
Salt, to taste
Pepper, to taste
1 cucumber, diced
1 cup cherry tomatoes, halved
1 cup Greek yogurt
1 clove garlic, minced
1 tablespoon fresh dill, chopped
Juice of 1 lemon
2 cups cooked rice (white or brown)
2 tablespoons red onion, finely chopped
Tips quick view
Marinate the chicken overnight for even more flavor.
Use a meat thermometer to ensure the chicken is cooked through.
Feel free to customize the vegetables based on your preference.
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