Guide
6 recipes
Country guide
Philippines
Flavor notes from Philippines
Vinegar, soy sauce, garlic, coconut, rice, and bright comfort dishes with sweet-sour balance.
Region
Asia
Cuisine
Filipino
Recipes
6 dishes
Recipe shelf
Philippines recipes
Cook 6 filipino favorites from the first collection.
Chicken Adobo
Tender chicken simmered in vinegar, soy sauce, garlic, bay leaves, and pepper until glossy and deeply savory.
Garlic Fried Rice with Egg
A simple Filipino-style breakfast rice with crisp garlic, day-old rice, scallions, and a sunny egg.
Pancit Bihon
Pancit Bihon is a delightful Filipino noodle stir-fry, featuring rice noodles tossed with fresh vegetables and protein, making it a favorite for celebrations and family gatherings.
Lumpia
Lumpia are delicious Filipino spring rolls, filled with a savoury mix of vegetables and ground meat, then fried to golden perfection. They make a wonderful appetizer or snack for any occasion and are a fun cooking project to enjoy with family and friends.
Beef Caldereta
Beef Caldereta is a rich and hearty Filipino stew made with tender beef, potatoes, carrots, and bell peppers simmered in a savory tomato sauce infused with spices. It's perfect for family gatherings and special occasions.
Arroz Caldo
Arroz Caldo is a comforting Filipino rice porridge that’s perfect for a cold day. This easy-to-make dish combines tender rice with chicken and a rich broth, topped with fresh herbs and citrus for a delightful finish.