Exit

Fekkas with Almonds and Sesame

Step 1 of 9

Morocco
50 minutes
Serves 10
Full recipe
Fekkas with Almonds and Sesame illustrated cooking image

Cook mode

Fekkas with Almonds and Sesame

One clear instruction at a time, with the full ingredient list and tips nearby.

Step 1 of 9

Stay focused. Keep the screen awake while cooking.

Preheat your oven to 350°F (175°C).

Ingredients quick view

2 cups all-purpose flour
1 cup almonds, chopped
1/2 cup sesame seeds
1/2 cup sugar
2 teaspoons baking powder
1/4 teaspoon salt
2 large eggs
1/4 cup vegetable oil
1 teaspoon vanilla extract

Tips quick view

For a richer flavor, toast the almonds and sesame seeds lightly before mixing them into the dough.

Check the cookies towards the end of baking to ensure they don't get too dark.

Cook Mode keeps the recipe readable while you work. Use your own kitchen timer for time-sensitive steps.