A colorful vegetable plate with tofu, eggs, potatoes, greens, and peanut sauce.
Prep
20 minutes
Cook
25 minutes
Level
Easy
Serves
4
Boil eggs, potatoes, and vegetables.
Pan-sear tofu until golden.
Whisk peanut sauce with kecap manis and lime.
Arrange everything on a plate and drizzle with sauce.
Serve sauce warm for the best texture.
Use any crisp vegetables you have.
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A colorful vegetable plate with tofu, eggs, potatoes, greens, and peanut sauce.
Boil eggs, potatoes, and vegetables.
Pan-sear tofu until golden.
Whisk peanut sauce with kecap manis and lime.
Arrange everything on a plate and drizzle with sauce.
Serve sauce warm for the best texture.
Use any crisp vegetables you have.
Keep cooking
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