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Kefta Tagine

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Morocco
45 minutes
Serves 4
Full recipe
Kefta Tagine illustrated cooking image

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Kefta Tagine

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Step 1 of 5

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In a large mixing bowl, combine the ground beef and ground lamb with chopped onion, minced garlic, parsley, cilantro, cumin, cinnamon, paprika, cayenne pepper, salt, and pepper.

Ingredients quick view

1 lb ground beef
1/2 lb ground lamb
1 small onion, finely chopped
2 cloves garlic, minced
1/4 cup fresh parsley, chopped
1/4 cup fresh cilantro, chopped
1 tsp ground cumin
1 tsp ground cinnamon
1 tsp paprika
1/2 tsp cayenne pepper
Salt to taste
Pepper to taste
1 can (14 oz) diced tomatoes, drained
1/2 cup chicken broth
1 tbsp olive oil
1/2 lemon, juiced
1/4 cup sliced black olives (optional)

Tips quick view

Use fresh herbs for the best flavor.

You can add more cayenne for extra heat if desired.

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