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Salmon Onigiri
Step 1 of 4
Japan
40 minutes
Serves 6

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Salmon Onigiri
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Step 1 of 4
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Season warm rice lightly with salt and vinegar.
Ingredients quick view
Short-grain rice
Cooked salmon
Nori sheets
Salt
Sesame seeds
Rice vinegar
Tips quick view
Use warm rice so the grains hold together.
Wrap nori just before eating for crunch.
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