
Guide
8 recipes
Country guide
Brazil
Flavor notes from Brazil
Beans, rice, coconut, seafood, cassava, and generous comfort from coast to city.
Region
South America
Cuisine
Brazilian
Recipes
8 dishes
Recipe shelf
Brazil recipes
Cook 8 brazilian favorites from the first collection.

Feijoada
A comforting black bean stew with smoked sausage, pork, garlic, onion, and orange.

Moqueca
A coconut seafood stew with peppers, tomatoes, cilantro, lime, and gentle chile heat.

Pao de Queijo
Chewy Brazilian cheese rolls made with tapioca starch, eggs, milk, oil, and plenty of cheese.

Brazilian Black Bean Bowls
A weeknight bowl with garlicky black beans, rice, orange, greens, avocado, and a bright cilantro-lime finish.

Brazilian Coconut Rice Pudding
This Brazilian Coconut Rice Pudding features creamy coconut and tender rice, creating a delightful dessert that's easy to make and perfect for any occasion.

Coxinha
Coxinha are delicious Brazilian chicken pastries that are perfect for parties or as a savory snack. These crispy treats are filled with a flavorful chicken mixture and are sure to impress your guests.

Vatapa Shrimp
Vatapa Shrimp is a delicious Brazilian dish made with shrimp, bread, and a rich, creamy sauce made from coconut milk and peanuts. This flavorful and satisfying meal is perfect for a special occasion or a delightful family dinner.

Brigadeiro
Brigadeiro is a traditional Brazilian sweet made with condensed milk, cocoa powder, and butter, rolled in chocolate sprinkles. Perfect for celebrations and indulgent treats!