Guide
8 recipes
Country guide
United States
Flavor notes from United States
Regional comfort food, skillet dinners, barbecue notes, seafood, and pantry-friendly bowls.
Region
North America
Cuisine
American
Recipes
8 dishes
Recipe shelf
United States recipes
Cook 8 american favorites from the first collection.
Southern Shrimp and Grits
Creamy cheddar grits topped with garlicky shrimp, scallions, lemon, and smoky paprika.
Turkey Chili
A cozy one-pot turkey chili with beans, tomatoes, smoky spices, and corn.
Skillet Cornbread Chili
A cozy bean and beef chili baked under a golden cornbread topping for an easy one-pan dinner.
Classic Beef Sliders
Mini cheeseburgers with juicy beef patties, melted cheddar, pickles, lettuce, and a quick burger sauce.
Chicken and Waffles
Enjoy the classic combination of crispy fried chicken and fluffy waffles with this straightforward Chicken and Waffles recipe. Perfect for breakfast, brunch, or even dinner, this dish brings comfort food to a whole new level!
Shrimp and Grits
A comforting dish bringing together succulent shrimp served over creamy grits, perfect for a satisfying meal any time of the day.
BBQ Chicken Stuffed Sweet Potatoes
These BBQ Chicken Stuffed Sweet Potatoes are a delicious and hearty meal perfect for any night of the week. The sweet potatoes are baked until tender, then loaded with savory barbecued chicken, black beans, and topped with fresh cilantro for a vibrant finish.
Blueberry Pancakes
Fluffy and delicious blueberry pancakes that are soft on the inside and slightly crispy on the outside. Perfect for a weekend breakfast!