Moroccan

Chicken Tagine

Name: Chicken Tagine
Prep time: 20 min
Cook time: 55 min
Total time: 1 h 15 min
Yield: 4 servings
Cuisine: Moroccan
Ingredients: Chicken; Onion; Preserved lemon; Green olives; Ginger; Turmeric; Saffron

A fragrant chicken stew with olives, preserved lemon, ginger, saffron, and warm spices.

Instructions

1
Brown chicken pieces in olive oil.
2
Cook onion with spices until soft.
3
Simmer chicken with a splash of water.
4
Add preserved lemon and olives and reduce the sauce.

Tips

Rinse preserved lemon if it is very salty.

Cook low and slow for tender chicken.

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Morocco

Moroccan

1 hour 15 minutes

Chicken Tagine

A fragrant chicken stew with olives, preserved lemon, ginger, saffron, and warm spices.

Ingredients

Chicken

Onion

Preserved lemon

Green olives

Ginger

Turmeric

Saffron

Hand-drawn steps

Brown chicken pieces in olive oil.

Cook onion with spices until soft.

Simmer chicken with a splash of water.

Add preserved lemon and olives and reduce the sauce.

Tiny tips

Rinse preserved lemon if it is very salty.

Cook low and slow for tender chicken.

A Cooking Book4 servings

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