Morocco
Moroccan
Illustrated guide

Harira Soup

A tomato-based soup with lentils, chickpeas, herbs, noodles, and gentle spice.

Prep15 minutes
Cook40 minutes
LevelEasy
Serves6
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Harira Soup

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Illustrated cooking guide

Step-by-step visual method

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Harira Soup illustrated step-by-step cooking guide

Written method

Instructions

Read through once, then cook at your own pace with the illustrated guide above.

  1. 1

    Cook onion with cumin until soft.

  2. 2

    Add tomatoes, stock, lentils, and chickpeas.

  3. 3

    Simmer until lentils are tender.

  4. 4

    Add noodles and finish with herbs.

Cook notes

Tips

A flour slurry gives a silky body.

Fresh herbs keep the soup lively.

Kitchen tools

Helpful Tools for This Recipe

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Blender

Helpful for smooth sauces, soups, marinades, and purees.

Saucepan

Useful for simmering sauces, soups, grains, and small-batch stews.

Chef knife

A basic prep tool for vegetables, herbs, aromatics, and proteins.

Cutting board

Keeps prep organized for chopping, slicing, and staging ingredients.

Measuring spoons

Useful for balancing spices, salt, acids, and sauces.

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