Japanese

Chicken Teriyaki Donburi

Name: Chicken Teriyaki Donburi
Prep time: 15 min
Cook time: 18 min
Total time: 33 min
Yield: 4 servings
Cuisine: Japanese
Ingredients: Chicken thighs; Short-grain rice; Soy sauce; Mirin; Sugar; Cucumber; Scallions

A glossy chicken rice bowl with quick teriyaki sauce, cucumber, scallions, and sesame.

Instructions

1
Sear chicken until golden and cooked through.
2
Simmer soy sauce, mirin, and sugar until syrupy.
3
Slice chicken and brush with sauce.
4
Serve over rice with cucumber, scallions, and sesame.

Tips

Chicken thighs stay juicy.

Reduce sauce until it coats a spoon.

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Japan

Japanese

33 minutes