A Cooking Book
Europe

Greece

Greek

Country guide

Flavor notes from Greece

Sunny vegetables, flaky pastry, herbs, olives, beans, and creamy cheeses.

Feta
Spinach
Oregano
All countries

Greece recipes

Cook 3 greek favorites from the first collection.

Spanakopita image placeholder
Greece

Spanakopita

Flaky phyllo pie layered with spinach, feta, dill, scallions, and olive oil.

1 hour 5 minutesMedium8
Moussaka image placeholder
Greece

Moussaka

A layered eggplant bake with cinnamon-spiced beef, tomato sauce, and creamy bechamel.

1 hour 30 minutesHard6
Greek Chickpea Salad image placeholder
Greece

Greek Chickpea Salad

A bright chickpea salad with cucumber, tomato, feta, olives, oregano, and lemon.

18 minutesEasy4