Global Street Food

Fresh Spring Rolls are a delightful and healthy Vietnamese dish filled with vibrant vegetables and protein. They’re perfect for a light appetizer or snack, and they can be customized with your favorite ingredients.

Mini cheeseburgers with juicy beef patties, melted cheddar, pickles, lettuce, and a quick burger sauce.

A crisp chopped salad with toasted pita, cucumber, tomato, radish, herbs, lemon, olive oil, and sumac.

Pancit Bihon is a delightful Filipino noodle stir-fry, featuring rice noodles tossed with fresh vegetables and protein, making it a favorite for celebrations and family gatherings.

A rice bowl inspired by banh mi with pork, pickled vegetables, cucumber, herbs, and spicy mayo.

Crisp tostadas topped with smoky shredded chicken, tomato-chipotle sauce, crema, lettuce, and avocado.

Crisp tortilla chips tossed in tangy tomatillo salsa with crema, cheese, and eggs.

Grilled chicken skewers coated in peanut-chile suya spice with onion and lime.

Grilled lemon-oregano chicken skewers served with pita, cucumber, tomato, and creamy yogurt sauce.

This Tempeh Satay is a flavorful Indonesian dish that showcases marinated tempeh skewers grilled to perfection. Perfect for a quick weeknight dinner or a fun gathering with friends!

Hand-shaped rice balls filled with flaky salmon and wrapped in crisp nori.

Spiced chicken over rice with cucumber, tomato, tahini sauce, pickles, and herbs.

Crispy potatoes served with smoky tomato bravas sauce and creamy garlic aioli.

Juicy yogurt-marinated chicken skewers seasoned with garlic, paprika, cumin, lemon, and herbs.

Lemongrass Pork Bowls are a delicious Vietnamese-inspired dish featuring marinated pork, fresh herbs, and crunchy vegetables served over rice. This recipe offers a delightful balance of flavors and is perfect for a quick weeknight dinner.

Light rice paper rolls packed with shrimp, noodles, herbs, lettuce, cucumber, and a creamy peanut dipping sauce.

A tender Japanese cabbage pancake cooked until golden and finished with savory sauce, mayo, and scallions.

Chile-marinated pork tacos with pineapple, onions, cilantro, and a squeeze of lime.

Bun Cha is a delightful Vietnamese dish consisting of grilled pork served with rice noodles, fresh herbs, and a flavorful dipping sauce. Perfect for an easy weeknight dinner or impressing guests!

Khao Soi is a delicious and hearty Thai noodle soup characterized by its rich coconut broth and a vibrant mix of flavors. Perfect for warming up on a cold day, this dish combines soft noodles with tender chicken and a sprinkle of fresh herbs for an authentic taste experience.

A crisp rice crepe filled with turmeric potatoes, onion, mustard seeds, and curry leaves.

Lumpia are delicious Filipino spring rolls, filled with a savoury mix of vegetables and ground meat, then fried to golden perfection. They make a wonderful appetizer or snack for any occasion and are a fun cooking project to enjoy with family and friends.

A bright green hominy stew with chicken, tomatillos, poblanos, herbs, cabbage, radish, and lime.

Anticuchos are a delicious Peruvian street food made with grilled beef heart skewers, marinated in a flavorful blend of spices, and served with potatoes. This recipe brings the authentic taste of Peru right to your kitchen.